Mold Inhibitor & Preservatives - Brewer yeast

Dried and live brewer's yeast is formulated in powder format that and can be mixed into feed.

Benefits

Cattle

  • Very palatable, increasing feed intake and weight gain
  • Protects the intestinal epithelium and improves nutrient absorption
  • Acts as a substratum for beneficial bacteria in the rumen
  • Increases the level of protein & fat in the milk

Poultry

  • Improves feed conversion and weight gain
  • Reduces the negative effects of contamination by mycotoxins
  • Improves bed quality
  • Improves enteric health

Average Composition

Dried Brewer’s Yeast

Parameter Specification
Loss on drying (105 C) NMT - 10 %
Total Nitrogen (DWB) NLT - 6.4 %
Total Protein Content (N*6.25) NLT - 40 %
Total Ash NMT - 7 %
Total Fat Content NMT - 4 %
Heavy Metals (Pb) NMT - 20 ppm
Arsenic (As) NMT - 5 ppm
Vitamin B Complex Positive
Appearance Yellowish to light brown colored granular powder
Taste and Odour Having characteristic of yeast odour

Live Brewer’s Yeast - 5/10/15/20

Parameter Specification
Loss on drying (105 C) NMT - 8 %
Total Nitrogen (DWB) NLT - 7.2 %
Total Protein Content (N*6.25) NLT - 45 %
Total Ash NMT - 15 %
Appearance Yellowish to light brown colored granular powder
Taste and Odour Having characteristic Yeast odour and slightly bitter in taste